I teach Foundation Year biological and earth sciences. Following the completion of my PhD in Nutritional Biochemistry at Royal Holloway in 2023, I have worked with both the Biological Science Department and Foundation Year as a teaching fellow, teaching a vast range of theory and practical biological science. As a researcher, I’ve helped develop and analyse nutritionally dense pepper and tomato crops to prevent Vitamin A deficiency and evaluate photosynthetic efficiency of key crops. I enjoy all the variety and diversity of biology, and working with students as they find their passion as future biologists.
